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Beyerskloof Eerste Ry Cabernet Sauvignon 2018

Product information "Beyerskloof Eerste Ry Cabernet Sauvignon 2018"
The Beyerskloof Eerste Ry Cabernet Sauvignon is a very special red wine, as it is the winery's first Cabernet Sauvignon. The grapes used for the complex wine come from the first vines planted on the estate - hence the name "Eerste Ry", which means "first row". The dark red colour and the intense aroma of dark fruits and blackcurrants spoil the eye and nose of the red wine lover. A fine spicy note skilfully rounds off the play of aromas. On the palate, the red wine, which was matured for 24 months in French oak and two years in the bottle, is well structured and balanced. With a soft finish and a hint of chocolate, the Beyerskloof Eerste Ry Cabernet Sauvignon says goodbye to the connoisseur. Whether with dark meat, game or spicy food - the red wine is a nice accompaniment to food. But also on its own, the Beyerskloof Eerste Ry Cabernet Sauvignon is a highlight in the wine glass.
Goes With:
Vintage
2018
Winery
Beyerskloof
Grape Variety
Cabernet Sauvignon
Bottle Top
Cork
Origin
South Africa
Appellation
Stellenbosch
Price
€52.95*
Price/Liter
€70.60*
Filling Quantity
0,75 l
Alcohol Strength
13,5 % Vol.
Acidity
5,5 g/l
Residual Sugar
2,1 g/l
In the Cellar
Matured in French oak for 24 months and further two years in the bottle.
Serve at
16-18 °C
Best Before
2028
Allergen
Egg
Producer
Beyerskloof, Koelenhof Road R304, 7600 Stellenbosch, South Africa
Importer
CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
Food Business Operator
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany

Beyerskloof – the Pinotage specialist in the Cape

In the national and international wine world, Beyerskloof is considered the home of South African Pinotage wines – and rightly so. Already during his time as winemaker at Kanonkop, Beyers Truter, founder of Beyerskloof, was committed to the red grape variety. With a wide range of Pinotage variations, he and his team have made a significant contribution to promoting South Africa's national grape and still ensure that world-class Pinotage wines are produced today. Today, Beyerskloof is one of South Africa's leading red wine producers; passionate winemaking is a way of life at the estate in Stellenbosch.

Beyerskloof: Success with father-son teamwork

The winemaker Beyers Truter was the first South African winemaker to be awarded as the Winemaker of the Year by the judges of the International Wine and Spirit Competition. The uncrowned ‘King of Pinotage’ studied at the Stellenbosch University and therefore has the required knowledge about the area to have constant success. Skill and a fine sense for the right grape varieties and combinations have brought him and his wines numerous awards. He is also the founder of the Pinotage Association that has the aim to push the vine Pinotage even further through detailed studies and courage to experiment. Meanwhile, his son Anri followed in his footsteps and is responsible as winemaker on the family vineyard. In 2012, Anri Truter was named "Young Winemaker of the Year" by Diners Club with the flagship wine Diesel Pinotage.

Beyerskloof: "The character of a wine begins in the vineyard"

At Beyerskloof, the focus is on the Pinotage grape variety, which is vinified both as a single variety and in blends. However, one thing is true for all wines and cultivated grape varieties: "The true character of a wine begins in the vineyards", is the conviction of the team, which continues the hard work in the vineyard with innovative practices in the wine cellar. The result: award-winning wines that can be enjoyed in the Tasting Room. Pleasurable moments are also provided by the Read Leaf Bistro. In addition to culinary delights and excellent wines, there is also a beautiful view of the vineyards.