€49.95*
Available, delivery time: 2-5 days
- Organic Chenin Blanc from a biodynamic single vineyard 🌱
- Butterscotch, apricot & honeycomb 🍯
- Fermented in oak and ceramic eggs 🏺
On the nose, it reveals butterscotch, apricot and pineapple aromas, supported by subtle citrus notes that add freshness and complexity.
On the palate, the wine is rich and mouthwatering, offering citrus fruit, caramel and honeycomb flavours, balanced by vibrant acidity and a long, crisp finish.
Fermented in older French oak barrels and ceramic eggs and aged for ten months on the lees, the wine gains texture and depth while preserving its natural freshness.
- Vintage
- 2024
- Winery
- Spier
- Grape Variety
- Chenin Blanc
- Bottle Top
- Origin
- South Africa
- Appellation
- Stellenbosch
- Price
- €49.95*
- Price/Liter
- €66.60*
- Filling Quantity
- 0,750 l
- Alcohol Strength
- 13,5 % Vol.
- Acidity
- 5,3 g/l
- Residual Sugar
- 1,4 g/l
- In the Cellar
- Fermented in older French oak barrels and ceramic eggs, 10 months on lees
- Serve at
- 10-12 °C
- Best Before
- 2030
- Allergen
- Contains Sulphite
- Organic labeling Retailer:
- DE-ÖKO-013
- Organic labeling Product:
- ZA-BIO-154
- Producer
- Spier, Baden Powell Dr R310, 7603, Stellenbosch, South Africa
- Importer
- CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
- Food Business Operator
- CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Spier Wine from Stellenbosch
Spier Wine with a Long Tradition
Restaurant and Relaxation at the Spier Winery
The Spier winery welcomes numerous visitors every year; guests can spoil themselves in the yard-owned restaurant with a high quality cuisine and try one or more wines. In order to ensure the best quality possible and the freshest food, the ingredients are sourced from sustainably managed suppliers in the close surroundings. The guests can also enjoy the beautiful view and relax in the luxuriously equipped hotel.
- Nutrition Information
- 100ml contain on average
- Energy
- 327 kJ / 78 kcal
- Carbohydrate
- 1.2 g
- of which sugars
- 0.1 g
- Fat
- 0 g
- of which saturates
- 0 g
- Protein
- 0 g
- Salt
- 0 g
Link to the e-label: Link