A must for fans of the grape variety

Zevenwacht Sauvignon Blanc 2021

4.5* Platter
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Zevenwacht Sauvignon Blanc 2021
Zevenwacht Sauvignon Blanc 2021
Zevenwacht Sauvignon Blanc 2021
     
  • ZEV-052021
  • Complex and mineral with concentrated fruit
  • Awarded 4.5 John Platter Stars by the critics
  • Perfect with seafood, especially oysters
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Delivery time 2-5 Workdays

12.50€ 16.67€/l

Prices incl. VAT shipping costs not included

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The Zevenwacht Sauvignon Blanc delights from the first moment with its elegance and a great...
The Zevenwacht Sauvignon Blanc delights from the first moment with its elegance and a great fragrance that combines wonderful aromas of elderflower, melon and green figs. On the palate, the concentrated fruity notes are skilfully underpinned by mineral tones before the complex white wine takes its leave with a long-lasting finish. Enjoy the Zevenwacht Sauvignon Blanc, which has been refined with a small amount of Sémillon (10%), best with seafood – oysters are particularly recommended – but tuna or sushi are also good choices. A salad with herbs, goat cheese and figs is also an excellent combination with Zevenwacht Sauvignon Blanc.

Awards

Jg. 2021
4.5 John Platter Stars
Jg. 2020
4.5 John Platter Stars, Old Mutual Trophy Silver
Jg. 2019
4 John Platter Stars, Veritas Silver Outstanding
Jg. 2018
4.5 John Platter Stars, Old Mutual Trophy Bronze
Jg. 2017
4.5 John Platter Stars, Old Mutual Trophy Bronze
Jg. 2016
4.5 John Platter Stars, Mundus Vini Gold, Old Mutual Trophy Gold, Veritas Bronze

Goes With:

Name:
Zevenwacht Sauvignon Blanc 2021
Article-No.:
ZEV-052021
Grape Varieties:
Sauvignon Blanc (90%), Sémillon (10%)
Vintage:
2021
Winery:
Zevenwacht
Importer/ Distributor:
CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
Food Business Operator:
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Producer:
Zevenwacht, Langverwacht Rd, 7579 Kulis River, Südafrika
Bottle Cap:
Screw Cap
Price:
12.50€ / bottle à 0,75 l
Filling Quantity:
0,75 l
Alcohol Strength:
14 % Vol.
Acidity:
6,5 g/l
Residual Sugar:
2,1 g/l
Serve at:
8-10 °C
Best before:
2024
In the Cellar:
Cold fermentation. The wine was left on the lees for five months.
Appellation:
Stellenbosch
Allergen:
Sulphite

Zevenwacht – family-run Winery

The South-African winery Zevenwacht is run by the family Johnson. Harold and Denise Johnson have bought the farm in 1992 and since then, with great personal commitment, pursue the aim to develop the full potential of this great estate. Together with the winemaker Jacques Viljoen, they have established a simple but effective philosophy: the true quality of a wine starts at the wine slope. This is why the wine farmers of Zevenwacht exclusively plant the best noble grapes and work the land with gentle cultivation methods in order to get the best out of the vines and the grapes growing on them. As a member of the Biodiversity & Wine Initiative (BWI in short), they have also committed to only use natural methods for protecting the vines against diseases and pests. Due to this sustainable cultivation, the Zevenwacht wines perfectly mirror their terroir and feature an unaltered, authentic taste.

Zevenwacht unites Tradition and Modernity

The premium wines of Zevenwacht unite the estate’s long tradition and the modern taste of many gourmets. Authentic aromas and still typical South African character define the products. The family Johnson always succeeds in seamlessly continuing the previously awarded performances with each new vintage. Countless wins and awards at national as well as international competitions give testament to the high standard that Zevenwacht has for itself and its wines.

The Zevenwacht Winery

If you travel along the famous Stellenbosch wine route, you should definitely pay a visit to the winery. The overwhelming panoramic view of the Table Bay and False Bay as well as the Table Mountain alone is worth a visit. The actual Zevenwacht winery covers more than 450 hectares, of which a little less than half is cultivated with noble vines and finest clones. The fantastic cuisine of the restaurant on the estate excites with menus that feature contemporary finesse as well as the typical South African charm.