Wonderfully tangy and fruity

Simonsig Chenin Blanc Pinotage Rosé 2019

Simonsig Chenin Blanc Pinotage Rosé 2019
  • SIG-102019
  • Combines the best of Chenin Blanc and Pinotage
  • Crisp, fruity and well structured on the palate
  • Perfect with salads, fish or seafood
Learn more

Delivery time 2-5 Workdays

8.95€ 11.93€/l

Prices incl. VAT shipping costs not included

The Simonsig Chenin Blanc Pinotage Rosé shimmers in a beautiful salmon pink in the glass of the...
The Simonsig Chenin Blanc Pinotage Rosé shimmers in a beautiful salmon pink in the glass of the connoisseur and combines the best of both grape varieties. The Chenin Blanc grapes give the blend its notes of fresh melon and stone fruit, while Pinotage gives it nuances of red berries and watermelon and is responsible for the good structure. With its lively, fruity and accessible character, Simonsig Chenin Blanc Pinotage Rosé is perfect with a fresh salad with salmon, seafood pasta or sushi. But you should also try the blend of Chenin Blanc (69%) and Pinotage (31%) on its own.


Jg. 2019
Tim Atkin 89 Points

Goes With:

Simonsig Chenin Blanc Pinotage Rosé 2019
Grape Varieties:
Chenin Blanc (69%), Pinotage (31%)
Importer/ Distributor:
CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
Food Business Operator:
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Simonsig, Kromme Rhee Rd, 7605 Stellenbosch, South Africa
Bottle Cap:
Screw Cap
8.95€ / bottle à 0,75 l
Filling Quantity:
0,75 l
Alcohol Strength:
13 % Vol.
5,6 g/l
Residual Sugar:
3,3 g/l
Serve at:
8-12 °C
Best before:
In the Cellar:
Cold and slow fermentation.
Western Cape

Simonsig: ‘Home of the MCC’

Simonsig is inseparably connected with the term Méthode de Cap Classique, MCC in short. A Méthode de Cap Classique is a sparkling wine that the winemakers have created using the same strict rules and regulations as for a Champagne, but just not in France but on the Cape of South Africa. Simonsig was the first winery in South Africa that produced a MCC and is therefore rightly the home of the MCC of the country. If you visit the winery, definitely have a sip from the tangy, fruity Kaapse Vonkel. Otherwise, the visit just would not be complete.

High Standard of Service and Competence in the Tasting Room

Guests at Simonsig very much like the exceptionally good service of the estate that often goes beyond not just the expected, but also the dreamed-of. The atmosphere in the Tasting Room, as actually everywhere on the yard, is cordially and captivates with its secure competence in all aspects about wine from South Africa. Here, the visitor has the feeling of not only being a guest, but also a friend. The consistent overall picture is rounded off by the relaxed atmosphere and excellent food in the restaurant Cuvée that fills the plates with a delicious fusion of European cuisine and Cape recipes.

Tradition at the family-run Winery Simonsig

Right from the beginning, Simonsig had been owned by the Malan family. For over 300 years, the generations have passed on their knowledge and skills onto the next family generation, whilst the younger one always further develops the wines. It is exactly this fact - the traditional estate still being in the hands of one family - that makes the wines so special. In 1971, Simonsig was founder members of the first wine route in South Africa for gourmets worldwide who can now discover the most magnificent delicacies of the country.