Expressive and multilayered

Marianne Shiraz 2013

Marianne Shiraz 2013
  • MAR-082013
  • Intense nuances of dark berries with spicy tones
  • Defined with fine tannins and savoury finish
  • Displays the power and elegance of South African red wines
Learn more

Delivery time 2-5 Workdays

29.95€ 39.93€/l

Prices incl. VAT shipping costs not included

The Marianne Shiraz gives off the scent of red and dark fruits. A floral note and spicy aromas...
The Marianne Shiraz gives off the scent of red and dark fruits. A floral note and spicy aromas such as white pepper complete the multilayered bouquet. On the palate, this red wine that matured in French oak for 16 to 22 months is clear and fresh with wonderfully fine tannins and a pleasantly piquant finish. Serve strong red wines such as the Marianne Shiraz with dark meat, particularly game can be recommended. It can also be a little more spicier!

Awards

Jg. 2013
4 John Platter Stars, Old Mutual Trophy Bronze, The Michelangelo Double Gold, Tim Atkin 86 Points
Jg. 2008
The Michelangelo Silver

Goes With:

Name:
Marianne Shiraz 2013
Article-No.:
MAR-082013
Grape Varieties:
Shiraz
Vintage:
2013
Winery:
Marianne
Importer/ Distributor:
CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
Food Business Operator:
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Producer:
Marianne, Valley Road - Off R44, 7600 Stellenbosch, Südafrika
Bottle Cap:
Cork
Price:
29.95€ / bottle à 0,75 l
Filling Quantity:
0,75 l
Alcohol Strength:
13 % Vol.
Acidity:
5,1 g/l
Residual Sugar:
1,8 g/l
Serve at:
14-18 °C
Best before:
2022
In the Cellar:
Matured for 16-22 months in French oak barrels.
Appellation:
Simonsberg-Paarl
Allergen:
Sulphite

The Wines from Marianne

Being a small boutique winery, Marianne produces only a small and strictly limited amount of bottles. If nothing else, this is why the team focuses on a high quality of all vintages. Every wine has matured for at least three years after the harvest before it is officially released.
The red wines such as the Cabernet Sauvignon, the Desirade (Merlot and Cabernet), Floreal (Cabernet, Shiraz, Merlot) or the Cape Blend (Cabernet, Pinotage, Shiraz, Merlot) enchant with a brave aromatic structure, dominant fruit notes and well integrated tannins. The Marianne Wine Estate is also famous for its noble delicacies that are perfect meal companions and feature a high ageing potential. This is true for the red wines and the white wines alike.

Marianne Winery – a French History in South Africa

In 1688, the first Huguenots fled to the South African Western Cape due to religious persecution by Louis XIV and therefore laid the foundation for prosperous wine cultivation. Numerous renowned South African wineries are at home here in the present day. In 2002, Christian Dauriac discovered the winery Marianne and was immediately impressed by the possibilities for creating premium wines for gourmets. The Dauriac family has already more than 30 years of experience in wine cultivation since they run three successful wineries in France: Château Clémence, Destieux and Château Montlisse.

Marianne Unites French Knowledge with South African Nature

The modern winery Marianne produces wines from classic red grape varieties on South African terroir. Some of the special wines of the estate are the Merlot, the Desirade as well as the Floreal. They have already been awarded with the Veritas Award; further well-known awards are, for example, the sought-after John Platter Stars and the Michelangelo Award. The Marianne Cape Blend is very popular amongst friends of South Africa wine. A powerful red wine with a bouquet of dark fruits such as currants, united with light tannins.

Luxury Holiday on the Winery

Visitors of the Marianne Country House are offered a stay of the highest quality, attentive service and a cosy country atmosphere. Eight unique guest rooms with freshly refurbished luxury bathrooms and a modern, South African interior style are the perfect starting point for long exploratory tours of the exciting Winelands. Matching its surroundings, the on-site restaurant Olivello offers an indigenous menu with its own wine specialties.