A nice red wine with dinner

Simonsig Cabernet Sauvignon Shiraz 2019

Simonsig Cabernet Sauvignon Shiraz 2019
  • SIG-052019
  • Fruity with notes of raspberries and cherries
  • Slightly spicy and well-structured on the palate
  • Soft red wine blend with long-lasting taste
Learn more

Delivery time 2-5 Workdays

8.95€ 11.93€/l

Prices incl. VAT shipping costs not included

In a dark ruby red, the Simonsig Cabernet Sauvignon Shiraz presents itself in the glass and...
In a dark ruby red, the Simonsig Cabernet Sauvignon Shiraz presents itself in the glass and exudes the fruity scent of dark cherries and black currants. The soft red wine is also very fruity on the palate with beautiful notes of raspberries and strawberries, while light spicy and oak notes give the elegant and well-structured blend of Cabernet Sauvignon (66%) and Shiraz (34%) the final touch. Enjoy the Simonsig Cabernet Sauvignon Shiraz best with your favourite pasta or dishes with dark meat.

Goes With:

Simonsig Cabernet Sauvignon Shiraz 2019
Grape Varieties:
Cabernet Sauvignon (66%), Shiraz (34%)
Importer/ Distributor:
Simonsig Wine Logistics International- Molenberg 4- 2440 Geel- Belgium
Food Business Operator:
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Simonsig, Kromme Rhee Rd, 7605 Stellenbosch, Südafrika
Bottle Cap:
Screw Cap
8.95€ / bottle à 0,75 l
Filling Quantity:
0,75 l
Alcohol Strength:
13,5 % Vol.
5,3 g/l
Residual Sugar:
3,6 g/l
Serve at:
14-16 °C
Best before:
In the Cellar:
Low oak conctact.

Simonsig: ‘Home of the MCC’

Simonsig is inseparably connected with the term Méthode de Cap Classique, MCC in short. A Méthode de Cap Classique is a sparkling wine that the winemakers have created using the same strict rules and regulations as for a Champagne, but just not in France but on the Cape of South Africa. Simonsig was the first winery in South Africa that produced a MCC and is therefore rightly the home of the MCC of the country. If you visit the winery, definitely have a sip from the tangy, fruity Kaapse Vonkel. Otherwise, the visit just would not be complete.

High Standard of Service and Competence in the Tasting Room

Guests at Simonsig very much like the exceptionally good service of the estate that often goes beyond not just the expected, but also the dreamed-of. The atmosphere in the Tasting Room, as actually everywhere on the yard, is cordially and captivates with its secure competence in all aspects about wine from South Africa. Here, the visitor has the feeling of not only being a guest, but also a friend. The consistent overall picture is rounded off by the relaxed atmosphere and excellent food in the restaurant Cuvée that fills the plates with a delicious fusion of European cuisine and Cape recipes.

Tradition at the family-run Winery Simonsig

Right from the beginning, Simonsig had been owned by the Malan family. For over 300 years, the generations have passed on their knowledge and skills onto the next family generation, whilst the younger one always further develops the wines. It is exactly this fact - the traditional estate still being in the hands of one family - that makes the wines so special. In 1971, Simonsig was founder members of the first wine route in South Africa for gourmets worldwide who can now discover the most magnificent delicacies of the country.