Carefree enjoyment in rose gold

Blaauwklippen Blush Rosé 2019

Blaauwklippen Blush Rosé 2019
  • BLA-092019
  • Beautiful strawberry notes, underpinned by brioche
  • Mineral and wonderfully fresh on the palate
  • The perfect companion to seafood
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Delivery time 2-5 Workdays

12.95€ 17.27€/l

Prices incl. VAT shipping costs not included

The Blaauwklippen Blush Rosé presents itself in a beautiful rose gold in the glass and exudes the...
The Blaauwklippen Blush Rosé presents itself in a beautiful rose gold in the glass and exudes the wonderful scent of nectarines and strawberries. Nuances of brioche and Turkish delight skilfully underline the fruity notes. On the palate, the rosé from Zinfandel grapes convinces with its great mouthfeel, minerality and fresh finish. Thanks to its accessible character, the Blaauwklippen Blush Rosé is the ideal companion to dishes with seafood or a light curry.

Goes With:

Name:
Blaauwklippen Blush Rosé 2019
Article-No.:
BLA-092019
Grape Varieties:
Zinfandel
Vintage:
2019
Winery:
Blaauwklippen
Importer/ Distributor:
CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany
Food Business Operator:
CAPREO GmbH, Gildeweg 10, 46562 Voerde, Germany
Producer:
Blaauwklippen, Strand Road R44, 7600, Stellenbosch, Südafrika
Bottle Cap:
Cork
Price:
12.95€ / bottle à 0,75 l
Filling Quantity:
0,75 l
Alcohol Strength:
13 % Vol.
Acidity:
6,5 g/l
Residual Sugar:
2,2 g/l
Serve at:
8-12 °C
Best before:
2023
In the Cellar:
Fermentation in stainless steel tanks.
Appellation:
Coastal Region
Allergen:
Sulphite

Blaauwklippen – Home of the Zinfandel

The estate Blaauwklippen has gained international fame especially with its successful variations of the grape variety Zinfandel. Wine lovers can find a whole array of different premium wines from this grape variety - from strong red up to sweet dessert wines up to the first ‘white’ Zinfandel from South Africa altogether. They are all of an exceptionally high quality and were able to win international awards several times. Blaauwklippen pursues a simple but successful strategy in wine production. The flavour of the product is primarily decided on the wine slope itself. Only rarely the winemaker Rolf Zeitvogeland his team intervene with cellar techniques to change aromas and flavours. The team regards itself as pure catalyst that allows the natural taste of each grape variety to be expressed.

Rolf Zeitvogel – the German in South Africa

Rolf Zeitvogel works as a Cellar Master and managing director at Blaauwklippen. The passionate amateur chef did not just find a job in wine production, but his true calling. After his studies, he gained experience at such renowned South African estates such as Bergelder, the KWV and Buitenverwachting. After a quick return to his home country, he was drawn back to South Africa again where he and the team as passionate as himself stand for the continuous success of Blaauwklippen.

Glorious History with Passion and Dedication

Blaauwklippen is one of the oldest wineries of the country. For more than three hundred years, winemakers have been producing South African wines on the highest level here. The estate is also one of the founding members of the Stellenbosch Wine Route which is an integral part for every enthusiastic wine tourist in South Africa. The customer has always been the main focus of Blaauwklippen. For example, the Blaauwklippen Blending Competition was the first and still is the only competition in South Africa that is not aimed at producers but directly at the gourmet.