Spring is asparagus time! The royal vegetables are now in high season for a few weeks. How about a delicious soufflés with goat cheese? Our partner winery La Motte reveals how it works.
Versatile, uncomplicated and simply delicious! And the best thing about it: the filling succeeds with your favourite ingredients as well as with everything that the refrigerator has to offer. Just add two rolls of puff pastry and you have a delicious meal on your table in no time at all!