Frosty times: When a rosé wine gets a cool in summer, a delicious Frosé made from it – decorated with strawberries and mint – conjures up a fruity fresh summer drink in the glass.
In summer, ice is high season and is a welcome refreshment on hot days. Try a delicious alternative to chocolate, vanilla, strawberry and co and make your own ice cream – with a rosé wine from the Cape.
For many, ice cream and fruit are on the summer menu. Combine both in a delicious milkshake. With Merlot refined, conjure in a jiffy a summer drink with that certain something.