Mildly spicy butter chicken with naan bread

Do you love chicken and a delicious curry? Then simply combine the two in this fantastically delicious and pleasantly spicy dish. It can be prepared in advance – so you have more time to enjoy it!

Seared tuna with miso dressing in a bed of salad

Do you love salad and fish? Then simply combine the two. Our partner winery La Motte has told us how refined this can be. With this delicious variation, you'll also bring a breath of fresh air to your plate!
Tags: Rosé, Fish, Salad
Prawns and calamari tossed in homemade tomato sauce and garnished with creamy lemon herb butter – if you like seafood, you should definitely try this delicious creation from our partner winery Kleine Zalze!

Fish pie with potato crust

Fish can be enjoyed in many ways – our partner winery Allée Bleue has given it a coat of potatoes to match the autumn. The spicy pâté is a delicious way to enjoy fish in the cooler season.
Tags: White Wine, Fish
A festive dinner cannot do without a delicious dessert – and this heavenly chocolate pavlova is even more so! The cinnamon note adds a Christmas touch and harmonises perfectly with the dark chocolate.

Ginger biscuits with fruit confit and cheddar

The crowning glory of a festive menu is a delicious cheese. Home-baked ginger biscuits and a fruity spread together with a glass of red wine round off this course more than successfully!

Blanc de Noir jelly with raspberry pearls

Kurzbeschreibung: We serve you the perfect intermediate course for a multi-course festive menu. The jelly is refined with rosé and garnished with raspberries – et voilà: The little delicacy for in between is ready.
Tags: Rosé, Dessert, Snacks

Braised oxtail with South African mealyie bread

A festive menu simply needs something special – why not serve your guests this delicious braised dish with oxtail? The side dish is also special: the South African mealyie bread rounds off the dish perfectly.
Tags: Red Wine, beef

Classic Cape Chicken Potjie

If you like chicken in red wine sauce, you will love this recipe from our partner winery Neil Ellis. This Classic Chicken Potjie pairs perfectly with a sophisticated red wine and goes best with rice and warm vegetables.
Are you looking for an elegant starter that is also easy to prepare and delicious? Then the grilled crayfish tails are just the thing for you. With a glass of sparkling wine, they are the perfect start to your festive menu.

Cape Malay style cod in ginger and masala

A nice fillet of fish is a classic on the festive table. The Cape Malay style cod adds a little South African feeling to the plate. With a glass of white wine, the holiday becomes a festive feast.
Tags: White wine, Fish

Chicken roulade Cape Malay style

Anyone who loves oriental curries should definitely try this recipe idea from our partner winery Spier. These hearty chicken roulades with spicy curry sauce taste best with rice and a delicious white wine.
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